Month: September 2021

Hey Everyone. Sorry I have been absent for a while. I was dealing privately and mentally with some physical health issues. I had a breast lump scare that so far has turned out to be nothing of concern but as a woman who lost her mother at age 57 to lung cancer, the thought of […]

I am so backlogged on Blogging I had to consolidate some of these. Sorry, hopefully next time I won’t allow myself to get so behind. Life was happening and for mental health I needed a break. Soft Pretzels Homemade from scratch soft pretzels…. Move over Aunt Annie’s. Mine also have some garlic infused in the […]

Chicken Parmesan Feta using Calamarata pasta Chicken breast feta/parmesan with a homemade chunky tomato basil sauce With spinach (call it Florentino style) And calamarata pasta Topped w mozzarella,  crumbled Feta and for texture and good health pine nuts. Delicious! Chicken was marinated for about 3 hours prior. You’ll need about 10-15 tomatoes to cook down, […]

So we actually went out to dinner at St. Cecilia ATL in Buckhead on the actual day of her birthday.  However, I cook my kids favorite meals for them on their birthdays. I started that back in like 2013 and I have continued it to the best of my ability each year as long as […]

This was simply a great and beautiful way to use the leftovers created by Trinity’s sweet 16 meal. I made fresh sauce and fresh noodles. Sauce: Cheese Sauce Oregano Green onions 3 sticks of butter 1 cup buttermilk 1 large can of cream of mushroom soup 3 tbsp ketchup seasoning 1 cup garlic Garlic Powder […]